The Moorings Hotel & Restaurant

Christmas Party Menu

£46.50 inclusive of service 

Roast cauliflower & chestnut soup / Crispy kale 

Smokin Brothers Scottish Smoked Salmon / compressed cucumber, horseradish crème fraiche, pickled shallots, dill oil 

Truffled wild mushroom toast / Gherkins, parsley, shallots, Dijon mustard, confit hens yolk, toasted focaccia 

Seared aged Jersey-Angus beef carpaccio / Mushroom carpaccio, Pecorino, rocket, horseradish 

Ecréhous hand dived scallops / Braised endive, Sauternes & chive beurre blanc

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Roasted Norfolk Turkey Crown / Confit leg croquette, sage & chestnut farce, roast potatoes , sprouts, glazed heritage carrots, cranberry & Madeira jus 

48-Hour Braised Jersey - Angus Short / Smoked pomme purée, charred baby leeks, red wine jus, and horseradish snow 

Pan fried Jersey bass / Saffron infused cauliflower purée, confit fennel, Champagne beurre blanc

Wild Mushroom & Chestnut Pithivier / Golden vegan puff pastry, with Jerusalem artichoke purée, wilted winter greens, Madeira reduction (Vg)

Herb & garlic crusted Panigot Farm Jersey lamb / Best end cutlets, 6 hour slow braised shoulder bonbon, crisp potato mille feuille, roast carrot purée, grilled hispi cabbage, rosemary jus

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Christmas pudding Étoile / Ginger sponge, Christmas pudding mousse, brandy Chantilly, candied orange crisp and gold leaf 

White Chocolate & Cranberry Crémeux / Spiced biscuit base, orange gel, vanilla and coconut anglaise (Vg)

English & French Cheese / Quince paste, truffle honey, celery & Knekkebrød

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Coffee & Mince pies with Advocaat - £6.50 supplement